Saturday, 11 December 2010

Sarti

Christmas Celebration 2010 with Melbourne Familie in Sarti, Melbourne. First thing i remember was.. we've been waited for at least 1.5hr for the food. hum..... actually the food wasn't that bad, it's because of we already quite disappointed with the service it is bring to a bad impression.

   



Saturday, 27 November 2010

Sydney Fish Market

It is to bad that Melbourne dont have fresh fish market like sydney have... You just have to pick your own fresh seafood from the bar and they will cooked it for you as requested  !! 


Tuesday, 9 November 2010

KOKO @CrownTower

Yum..yum.. Koko at Crown tower, melboure, is another highly recommended Japanese cuisine restaurant.







Thursday, 2 September 2010

Flying Chicken

Korean food in Lonsdale st, Melbourne CBD. Big portion and all you can eat side dish (as usual korean restauran ;) and i love their steam tofu in hot pot... yum.. The actual main dish is the flying chicken with cheese on top (optional: seafood/pork/etc) it is a big portion for 2. Total price around 15-25$/person, so its no that cheap... 
Steam Egg side dish

Flying Seafood & Chicken

Monday, 5 April 2010

St Ali

For the first time we went to St Ali in South Melbourne, people said their coffee is one of the best in Melbourne. It is not recommended for a big group of people for a brunch as likely you have to waited for a bout an hour to get seated. All my friends had an interesting food (some are weird) and on the other side I had a boring brunch which was salmon poaches egg on toast with relish and a soy latte which was a bit bitter (i don't know why..).  Apologized i can't remember all the food called ;(
Salmon Poaches Egg on Toast
Savoury french toast 



Wednesday, 21 October 2009

NOBU at Crown, Southbank

On my 22nd Birthday dinner we went to Nobu at Crown Casino, Southbank. It was absolutely delicious.. a bit pricie but worth to try. fairly recommend to dine in with no more that 4 person because each portion was quite cute and definitely you have to order more that a few dish hoho..
Cold dish - Beef Tataki

Tiger Prawn Tempura

Wagyu Beef in Hotstone
This one is my Favorite and must eat dish...!! its tender.. juicy and tasty.. yummy.. but to bad i do not remember what its called. Definitely will be back for this one.

Nobu tasting plate - Warm chocolate filled with pistachio and chocolate ganache in a Japanese bun, and served with caramelised pistachios, berry coulis and almond ice cream..


Nobu Tasting Plate